As a Partner and Certified Public Accountant, he brings extensive experience in delivering strategic accounting, tax, and advisory services to individuals and closely held businesses. He works closely with clients to understand their goals, challenges, and opportunities, providing clear guidance and practical solutions that support financial success. His approach emphasizes proactive planning to help clients navigate an increasingly complex financial and regulatory environment.
He specializes in taxation, with a strong focus on tax compliance, planning, and tax minimization strategies for businesses and high-net-worth individuals. He advises clients on federal, state, and local tax matters, entity structuring, and year-round tax planning. By staying current with changing tax laws and regulations, he helps clients make informed decisions and avoid costly surprises.
A significant portion of his practice is serving healthcare practices, including physicians, specialty groups, and private practices. He provides tailored accounting and tax solutions that address industry-specific challenges such as reimbursement structures, payroll compliance, practice profitability, and succession planning.
He also works closely with restaurant owners and operators, offering specialized guidance in areas such as cost control, sales tax compliance, inventory management, and cash flow optimization. The restaurant industry presents unique operational pressures, and he assists clients to implement systems and strategies that support profitability, and long-term sustainability.
In addition, he advises clients in the real estate industry, including investors, developers, and property owners. His services include tax planning for acquisitions and dispositions, depreciation and cost segregation strategies, entity structuring, and ongoing accounting support.
Art also regularly represents clients before the Internal Revenue Service and State of New Jersey for federal and state tax audits.
art@apa-cpa.com
